Tuesday, October 8, 2013

Chicken Spaghetti



This recipe for Chicken Spaghetti, from The Pioneer Woman, is one that I kept coming across from time to time. I kept hearing how good it was and that made me curious to see if it was true. I own The Pioneer Woman's first cookbook and her recipes are easy to follow and truly delicious family style dishes.

Putting together this recipe's simple ingredients was quickly accomplished and soon I had a hearty dinner bubbling away in the oven. There is something so satisfying about having a simple casserole type dish baking in the oven, that you know your family will enjoy.

This dish was definitely as advertised - filled with yummy flavor. It even had just the right amount of kick, with the addition of the cayenne pepper. Served with a salad, this made the perfect, cozy dinner, on a cool fall evening.

The Pioneer Woman has a new cookbook, A Year of Holidays, coming out this month and it looks fabulous. I love recipes centered around special occasions and entertaining - so (hint hint) this would make a great Christmas present for the cook in your life.

Happy Tuesday!


{Linking with these friends}

Savvy Southern Style

Jennifer Rizzo


Between Naps on the Porch

Gooseberry Patch

Sunny Simple Life (From The Farm)

Make Ahead Meals

Rattlebridge Farm

This Gal Cooks

Mom's Test Kitchen



  1. I will definitely have to try this. Looks so yummy.

  2. One of our all time favorites. Grandson Tyler's favorite. Barbie gave me the recipe and I am sure she got it from Pioneer Woman. Excellent!

  3. Ues, my recipe is from Pioneer Woman. Have not met a person yet who doesn't love this dish!

  4. Chicken AND spaghetti - my 2 favorite things!

  5. Looks yummy..I'm hungry for spaghetti..

  6. I love her recipes and have her first cookbook. I have always wanted to bake her chocolate sheet cake but keep putting it off. I hope you are well. I have been off and on my blog lately. I had no clue how difficult having a booth and blogging would be. xo, olive

  7. I have her chicken soup on the stove right now. It's the one using frozen Reames noodles. I am a fan of her TV program. Love seeing her life on the ranch. I have the new cookbook preordered. All of her recipes are so down to earth.

  8. Such a great cookbook! I'm going to try this one! thanks:)

  9. This sounds good, nice change. I love the Pioneer Woman too. Come link up on my blog if you want to at cass-eats.blogspot.com


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Michigan ➡️ Florida
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